150g granulated sugar to cups
Based on 1 US cup of granulated sugar at 200 g. Use the calculator below to change the cup size or ingredient.
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Convert by ingredient, cup size and unit. Works with decimals and fractions like 1 1/2 or ¾.
Measuring 150g of granulated sugar without a scale
No scale? 150 g of granulated sugar is about ¾ cup (0.75 cups), or roughly 12 tablespoons using standard US measuring cups and spoons. Spoon it in and level off the top instead of scooping, which packs in extra.
150 g of granulated sugar fills three-quarters of a cup and tends to be the sweet spot for a standard tray of around twenty drop cookies or a single 8-inch loaf. It is also the classic ratio for a wet caramel started with an equal splash of water, and enough to build a generous batch of simple syrup for cocktails or soaking cake layers. If you are scaling a recipe up by half, 150 g is exactly what a 100 g call becomes.
Granulated Sugar grams to cups
| Grams | Cups | Decimal |
|---|---|---|
| 50 g | ¼ cup | 0.25 |
| 100 g | ½ cup | 0.5 |
| 150 g | ¾ cup | 0.75 |
| 200 g | 1 cup | 1 |
| 250 g | 1¼ cups | 1.25 |
| 300 g | 1½ cups | 1.5 |
| 500 g | 2½ cups | 2.5 |
Brands and how you fill the cup shift this a little. For why granulated sugar varies and the most accurate way to measure it, see the full granulated sugar grams to cups guide.
FAQ
How many cups is 150g of granulated sugar?
150 grams of granulated sugar is about ¾ cup (0.75 cups), based on 1 US cup of granulated sugar weighing 200 g.
Is 150g the same in US and metric cups?
At 150 g, granulated sugar rounds to about ¾ cup in either a US cup (240 ml) or a larger metric/Australian cup (250 ml); the cup-size difference only shows up at bigger amounts.