Quick answer

50g cocoa powder in cups

50g (50 grams) of cocoa powder = 0.59 US cup (240 ml).
That is about 9.4 level tablespoons. This estimate uses 85 g per level US cup; use the calculator below for other cup sizes.

Instant baking converter

Convert by ingredient, cup size and unit. Works with decimals and fractions like 1 1/2 or ¾.

Type 1/2, ¾, 1.5, or pick one.
Calculating…
Why this matters: A cup of flour, sugar, butter and honey do not weigh the same.

Measuring 50g of cocoa powder without a scale

No scale? Measure about 9.4 level tablespoons, or use 1/2 cup plus 1 tablespoon plus 1 teaspoon. For a more consistent result, spoon the cocoa into the measure and level the top instead of scooping from the container, which packs in extra.

Why 50 grams of cocoa powder can vary by volume

The 0.59-cup answer uses a standard estimate of 85 g per level US cup. The actual volume can shift with the brand, cocoa type, clumps, and how firmly it is packed. A kitchen scale is the most accurate option, especially for cakes and brownies where extra cocoa can make the result drier.

Cocoa Powder grams to cups

GramsCupsDecimal
25 g0.29 cup0.29
50 g0.59 cup0.59
75 g⅞ cup0.88
100 g1.18 cups1.18

Brands and how you fill the cup shift this a little. For why cocoa powder varies and the most accurate way to measure it, see the full cocoa powder grams to cups guide.

FAQ

How many cups is 50g of cocoa powder?

50 grams of cocoa powder is 0.59 US cup (240 ml), based on 1 US cup of cocoa powder weighing 85 g.

Does cup size change 50g of cocoa powder?

A little. 50 g of cocoa powder is about 0.59 cup in a US cup (240 ml) and about 0.56 cup in a larger metric or Australian cup (250 ml).